As South Africa\'s number one cookery school, Silwood has a wealth of talent and knowledge to pass on. In this masterclass you will learn important cooking basics from home with Silwood\'s top chefs. In this episode of Silwood School\'s masterclass series with Chef Carianne you will learn how to debone a chicken. These techniques will make sure you make the most out of the meat. You will also learn how to stuff and roast the chicken once it has been deboned.